Sedan
up to 3 guests · Mercedes C-Class, GLE or Tesla Model Y, depending on availability
- Half day
- €320 (~$360 USD)
In their cellar on the Côte des Blancs, a grower shows you how the yeast sediment is taken out of a bottle of Champagne, and how they decide how much sugar to add. Then you taste the difference. About four hours, from Reims.
Champagne gets its bubbles in the bottle, resting on a deposit of spent yeast, and stays there for at least fifteen months before it is sold. To remove that deposit, it is first coaxed down into the neck by turning the bottles, a little at a time, until they stand upside down. This is riddling, or remuage in French.
Next comes disgorging (dégorgement in French). The usual method dips the neck into an icy bath, and the small plug of ice that has trapped the deposit shoots out when the bottle is opened. The old method, done by hand and called à la volée (“on the fly”), skips the ice bath: the grower opens the bottle in one quick motion, lets the deposit fly out with a little foam, and turns it upright right away.
That leaves a small gap to fill. A little wine is added, sweetened or not: this is the dosage, and it decides whether the label reads brut, extra brut or brut nature. At the grower’s, you taste the wine with no dosage, then the finished Champagnes as they are sold. The difference comes down to a few grams per liter.
Pickup at 1:45 pm, for a 2:30 pm appointment. A morning appointment can be requested when you book, depending on what the grower offers on your date.
Your chauffeur picks you up at your hotel, the train station or your address. It is about forty minutes’ drive to the Côte des Blancs, just enough time for your chauffeur to explain three words: riddling, disgorging, dosage.
Two hours in a small group: the cellar, the bottles resting on their sediment, then disgorging à la volée done in front of you, if the grower confirmed it when we booked. Then the tasting: first the wine with no dosage, then the estate’s Champagnes. The grower answers your questions all through the visit.
A viewpoint over the slope, or a stop to pick up a few bottles: they ride home in the trunk.
Drop-off at your hotel, or right at the train station: give us your train time and we will plan the half day around it.
Times are approximate: the grower sets the appointment, and we time the pickup around it.
The thresholds are set by European Union rules, in grams of sugar per liter.
| Term | Sugar per liter | Worth knowing |
|---|---|---|
| Brut nature | under 3 g | no sugar added after the second fermentation; also labeled “pas dosé” or “dosage zéro” |
| Extra brut | 0 to 6 g | the driest term after brut nature |
| Brut | under 12 g | the term you see on most Champagnes |
| Extra dry | 12 to 17 g | sweeter than brut, despite its name |
| Sec | 17 to 32 g | sweeter still, even though sec means “dry” |
| Demi-sec | 32 to 50 g | the dessert Champagne |
| Doux | over 50 g | rare these days |
One fixed price per vehicle for the half day, quoted before you book. It stays the same whatever the number of guests, up to the vehicle’s capacity.
up to 3 guests · Mercedes C-Class, GLE or Tesla Model Y, depending on availability
up to 7 guests · Mercedes V-Class
beyond the planned time
The visit and tasting are paid separately, directly to the grower: we book the visit for you and tell you the price before you confirm. For 8 guests or more, ask us for a quote.
As a half day from Paris, it does not make sense: allow about two hours’ drive each way between Paris and the Côte des Blancs. From your Paris hotel, we suggest a full day instead that includes this visit to the grower, quoted on request.
No. Everything is shown and explained. In fact, it is the visit we recommend to people who have been drinking Champagne for years without ever seeing what happens at the very end.
No. It is a manual technique that depends on the grower and on the bottles that are ready that day. We ask the grower in writing when we book and pass on their answer before you pay: if it is not possible on your date, you find out then, not on the day.
That is not part of this half day: the grower does it in front of you. One house in Reims offers a session where each guest disgorges their own bottle, booked directly with the house. If that is what you are after, tell us: we will let you know which house it is and drive you there.
The sedan seats up to 3 guests and the van up to 7: the price is per vehicle, not per guest. For 8 or more, ask us for a quote. Growers’ visits are designed for small groups, so tell us your group size from the start, and we check with them before confirming.
Another visit, or the blending workshop in Hermonville, where you make your own still (non-sparkling) wine. That makes two half days, which we quote together.
Send us the date, the number of guests and your pickup address, through the form or by phone. We reply within 2 hours during the day with the plan and the fixed price. Your booking is confirmed once you sign the quote.
By card (secure payment link) or by bank transfer, when you book. We do not take cash. We can issue the invoice in your company’s name.
Our chauffeurs speak French and English. A Japanese-speaking guide is available on request, at extra cost.
Cancellation is free up to 48 hours before pickup. Between 48 and 24 hours, half the price is due, and the full price after that. The houses have their own cancellation terms for their tours. Details are on our cancellation and refund page.
A blending workshop near Reims: you make your own wine and leave with the bottle. €320 (~$360 USD) per vehicle.
See the day Wine Workshop in HermonvilleA day with the growers of the Côte des Blancs, tasting Chardonnay from one village to the next. €660 (~$735 USD) per vehicle.
See the day Nothing but ChardonnayPinot Noir, Chardonnay and Meunier, each tasted where it grows best, in one day. €660 (~$735 USD) per vehicle.
See the day Grape Varieties & Grands CrusThe morning in a chalk cellar, the afternoon on the Montagne de Reims, by a windmill, a lighthouse and the twisted beeches of Verzy. €560 (~$625 USD) per vehicle.
See the day From Chalk to VineA great house in Reims and a family grower, in four hours. €280 (~$315 USD) per vehicle.
See the day Champagne Discovery TourChalk quarries turned Champagne cellars, listed by UNESCO, in a half day. €280 (~$315 USD) per vehicle.
See the day Champagne Crayères TourThe cathedral of kings, Saint-Remi Basilica and the chalk cellars, without leaving Reims. €560 (~$625 USD) per vehicle.
See the day From Coronations to Chalk CellarsA day in Épernay: the avenue on foot, the cellars of a great house, a smaller house, then a grower on the Côte des Blancs. €580 (~$650 USD) per vehicle.
See the day Avenue de ChampagneA day in the footsteps of the widows who ran the great houses, from the chalk cellars of Reims to the Marne Valley. €660 (~$735 USD) per vehicle.
See the day The Champagne WidowsThree growers on the Montagne de Reims who make their Champagne from the grapes of their own vines. €560 (~$625 USD) per vehicle.
See the day Under-the-Radar Champagne GrowersBelleau Wood, Hill 204 and two American cemeteries, in one day from Reims. €530 (~$590 USD) per vehicle.
See the day American Sites of 1918Each day is priced per vehicle and planned around your dates.
Tell us your date, the number of guests and where to pick you up. We reply within 2 hours during the day with the plan and a fixed price.
★★★★★ 5.0 on Tripadvisor · 3 reviews
Great experience! Helped us navigate the Champagne region and Paris.... flawless! Cars were mint inside and out! Interactions with Louis were professional and timely. Drivers Omar and Joel were very accommodating!
Louis and his team were outstanding! The communication was quick, clear, and accurate. Our driver Abdellatif was on-time and professional. 5-star service. Louis checked in through our day. We will always use VTC Reims for our annual trip…
We had a wonderful experience in September. We decided to visit France for my wife’s bday week on rather late notice. I wanted to include some special visits as we both enjoy champagne. We were able to get a wonderful Dom Perignon tour w…
Thank you to Louis for helping us schedule and to Cyril for giving us the best day trip to Reims/Champagne/Hautvillers. We had 3-4 things we really wanted to do and see, other than that we let them take the wheel (literally), and we had…
VTC Reims is an excellent car service for the Champagne region. I contacted them on the plane to France and received very fast response from Louis. It must’ve been middle of the night for them and yet they were prompt and booked my priva…
I hosted a group with private transfer from Paris to Champagne and also travel to vineyards all over Champagne. First class service by Cyril and his team. Beautiful vehicles and willing to accommodate some late changes in our schedule. I…
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